Arroz Meloso, this is what I came here for and this is what I could not get enough of. This would be the more delicious cousin of the beloved dish, Paella. The only difference is that this is a brothy rice dish where in my own personal opinion makes everything more rich and concentrated with flavor.
Read MoreWe want our tongue to feel as many sensations as possible when we put a bite of food in our mouth. Chef Michel has...
Read MoreExquisite food coming out of this fresh, new kitchen in the Santa Catalina District of Palma. But since we're on a bit of a cocktail kick lately we couldn't resist but trying a few of the very creative options on the menu. The Sencha Meets Elderflower was the perfect balance of healthy and fun as it felt like you were dining with The Mad Hatter himself. Tea Cup not included!
Read MoreYoung Creative Chef making traditional dishes with his own twist. We're traveling to Lloseta to see what Tomeu is cooking...
Read MoreNothing beats watching the sunset while sipping on sweet and spicy cocktails by the most famous beach on the island...
Read MoreThe power of social media, someone at this Restaurant is winning at the game, especially Instagram where high quality images will always attract costumers. This does not always translate into what you actually get when you step foot in the establishment. Ca Na Marola delivers above and beyond those mouth watering photos you see online.
Read MoreVerd is only open during lunch hours and calls itself the Summer Terrace of Marcel Ress, we call it our favorite posh lunch splurge... just make sure you save room for dessert!
Read MoreMarc Fosh has opened not one but two new eaters in Palma in the last month. After announcing the closing of Misa Brasserie in late June to make way for Fosh Lab and now his latest venture Fosh Kitchen. Let's go explore and see what's on our plate...
Read MoreThe cool vibes of this hotel reminds me a lot of the Coastal Resort City of Laguna Beach, California. Chic, Casual and the place you want to be, but we were here for the food...
Read MoreBreathing a life of fresh air in the heart of Deià, we present you with a new Restaurant on the island; Nama. Welcoming you at the entrance of this renovated home, turn Restaurant is Namali who's smile immediately warms the room. The decor is eclectic and yet modern and each corner filled with candles.
Read MoreIf you are ever stuck on where to grab a quick snack, or a creative cocktail the place to be right now in Palma is, La Rosa Vermutería. Opened less than a year ago this hot spot has the best small bites in town, paired with a well curated wine list but what you really want to come here for is the Vermut! Currently Spain is in the midst of a vermut renaissance and the best time to have one is in the afternoon, socializing with friends.
Read MorePaella Sunday today is taking place in Port d'Alcúdia, at the very scenic Restaurant Miramar. Walking down the Port it's hard to tell which of these Seaside Restaurants is best, so we asked one of our Mallorcan friends to let us in on a tip!
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